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Jan. 21, 2020
ServSafe® FOOD SAFETY TRAINING
Next class begins February 25 - see registration flyer for details.
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Nov. 25, 2019
Timely 4-H Program Updates are posted to the Washington County 4-H Blog & 4-H Facebook Page
4-H familes and volunteers should regularly check these sources for timely updates during the closure of the OSU Extension Office
Washington County 4-H Blog
Washington County 4-H Facebook Page
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Nov. 18, 2019
Join the “Get Your Elves in a Row!” Email Wellness Challenge!
Challenge Dates: November 25, 2019 – January 5, 2020
Two weekly emails will be sent directly to you from your local OSU Extension Family and Consumer Sciences Professional.
You will learn tips & strategies to:
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Oct. 21, 2019
We had a great time crunching apples in Washington County! Above is a picture of the staff and buidling partners, Family & Children First, staff. We are crunching Suncrisp apples from Hidden Hills Orchard.
Also, O'Neill Senior Center participants (pictured here) crunched on apples donated by Hensler's Town & Country Market.
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Sep. 23, 2019
It is Great Lakes Apple Crunch Time in Washington County, Ohio!!
Ohio State University Extension of Washington County is joining schools, preschools, colleges and individuals across the Great Lakes states in celebrating National Farm to School Month by crunching into locally grown apples in celebration of Food Day on Thursday, October 10th at NOON local time for the annual Great Lakes Apple Crunch!
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Sep. 23, 2019
Venison: Field to Table
Thursday, October 10, 2019, 6:00pm to 8:00pm
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Aug. 20, 2019
On July 16, the Ohio Department of Agriculture (ODA), in coordination with the USDA Animal and Plant Health Inspection Service (USDA-APHIS) issued a press release indicating that sudden oak death caused by Phytophthora ramorum was detected on rhododendron and lilac plants shipped to Wal-Mart and Rural King stores throughout the state.
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May. 07, 2019
Commodity Box Recipes
June 6, 2019
5:00 p.m.
At the O’Neill Senior Center, 333 4th St., Marietta, OH
Make Nutritious Meals from your Commodity Box!
· Not sure what to make with the contents of your box?
· Want easy to make recipes?
These recipes will use common ingredients without the use of lots of kitchen gadgets!
Call 740 373 3914 to Register
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Feb. 13, 2019
Please support 4-H in Washington County!
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Dec. 19, 2018
ServSafe® FOOD SAFETY TRAINING
The Ohio Department of Health requires all food service facilities licensed at a ‘Risk Level 3 or 4’ to have at least one staff person who has completed an ODH approved Level 2 Food Safety training.
LEVEL 2 FOOD SAFETY - MANAGER TRAINING
ServSafe® In-Class Manager Training