Cooking with Your Harvest - Homegrown Harvest Hort Series

Tuesday, August 28, 2018 - 6:30pm to 8:30pm
Contact email:
Contact name:
Marcus McCartney
Contact phone:

Do you have an interest in how to prepare and preserve your garden’s harvest?  Do you want your garden to be in tip top shape next spring?  And, how about locating and identifying all of those amazing wild mushrooms in our local area?  The Homegrown Harvest Horticulture series will help you to accomplish these tasks as we venture into fall with our seasoned team of experts. The cost for each class will vary. Class sizes are limited, so be sure to register early for the classes you would like to attend.  To register call Peggy at 740-376-7431 or click here for registration flyer with more information. Presented by OSU Extension Washington County Master Gardener Volunteers.

 August 28th @ 6:30 pm - Cooking with Your Harvest with Award winning Chef, Tom Hickey, at The Lafayette Hotel– Rufus Putnam Room. Ingredients provided. New recipes using home grown produce. Limit 25 - $10.

Please mail check for $10 made payable to OSU Washington County and mail to:

OSU Extension Washington County
Attn: Peggy
202 Davis Avenue
Marietta OH 45750